Breakfast at the Croyland Guest House Tenby

Breakfast is served between 8.30am and 9.30am at the Croyland Guest House in the Dining Room downstairs. where each room has it’s own numbered table.

There is a fruit and cereal buffet to start followed by the main breakfast menu which is detailed below:-

Standard Welsh Breakfast

1 Bacon, 1 Free Range Egg on Toast, 1 Sausage, Hash Brown, Mushrooms, Beans and Tomatoes.

Large Welsh Breakfast

2 Bacon, 2 Free Range Egg on Toast, 2 Sausage, Hash Brown, Mushrooms, Beans and Tomatoes (Fresh or Tinned), Black Pudding (optional).

Vegetarian Breakfast

2 Vegetarian Sausages, Hash Brown, Mushrooms, Beans, Tomatoes (Eggs optional)

Fried, Poached or Scrambled Eggs

With any items from the breakfast menu, or on White/Wholemeal Toast or Toasted Muffins.

Ham and Eggs

Fried, Poaches or Scrambled Eggs

Grilled Goat’s Cheese

Served on Toasted Muffins with a Red Onion Marmalade.

Kipper Fillets

Please give us 24 hours notice before so we can prepare the freshest breakfast kippers.

Fried Mushrooms

Served with grilled welsh cheese on white or wholemeal toast.

Gammon Steak and Eggs

Choice of fried, poached or scrambled eggs.

Eggs Benedict

Toasted Muffins, topped with bacon poached eggs, and hollandaise sauce

Three Egg Omelette

With your choice of Ham, Mushroom, Welsh Cheese or simply plain.

Grilled Welsh Cheese

Served on white or wholemeal toast.

Welsh Rarebit

Served on Toasted Muffins with Red Onion Marmalade.

Baked Beans / Cheesy Beans

Served on White or Wholemeal Toast

Toasted Sandwiches

Filled with any choice from our breakfast menu.

Boiled Eggs

Hot Toasted Crumpets

Daily breakfast specials are available throughout the season, such as :

  • Smoked Salmon with Scrambled Eggs on Toasted Muffins.
  • American Style Pancakes with Smoked Streaky Bacon and Maple Syrup